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Japanese Mandoline Vegetable and Fruit Slicer - Ivory
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- The Fine Blade: perfect for creating elegant vegetable garnishes for professional looking meals. Ideal for carrots, radishes, or any other firm vegetable.
- The Medium Blade: excellent for quick and easy uniform stir-fry pieces, suitable for almost any vegetable including onions, peppers, radishes, beets, and zucchini.
- The Coarse Blade: ideal for making chunky and crisp cuts of fruits and vegetables such as potatoes, onions, radishes, cucumbers, carrots, apples, and peaches.
You don’t need to be a professional chef to create elegant vegetable garnishes with the help of the Benriner Super Mandoline. Featuring a high-quality stainless steel sharp blade, this Japanese slicer guarantees a clean, crisp, and smooth cut of fruits and vegetables every time you use it.
The Benriner Super Mandoline is widely considered to be one of the world’s best mandolin slicers and is equipped with three different blades to create different effects and finishes including:
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