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10" The Wide Chef Knife / Mercer
- Additional info
This 10″ knife’s high carbon, stain-free steel blade effortlessly slices through a variety of foods in your commercial kitchen. Use it to cut through the tough outer skin of fruits, vegetables, and bread. This makes it perfect for use in any bakery, sandwich shop, cafe, or restaurant and this knife is sure to become a favorite in your commercial kitchen.
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